Dinner Menu at TABU Bali 

When it comes to unforgettable dining experiences in Bali, TABU Supper Club stands out as a vibrant blend of bold Latin American character and refined Japanese elegance. From the moment you walk in, you’re welcomed into a world where music, flavors, and atmosphere come together in perfect harmony. At the heart of this experience is the dinner menu a carefully curated journey that goes beyond cuisine, offering you a taste of two cultures in one night.

Why TABU Bali’s Dinner Menu Is More Than Just a Meal

The dinner menu at TABU Bali is more than just a list of dishes. It’s a canvas of creativity, a celebration of cultures, and a reflection of the club’s philosophy: dinner should flow into the night, just like music and energy. Every dish is thoughtfully designed to capture the spirit of Japan and the rhythm of Latin America.

Unlike traditional restaurants where your night ends when the plate is empty, TABU invites you to stay, sip, dance, and savor the ambiance. The dinner menu is only the beginning of the experience.

Curated to Delight: Highlights from the Dinner Menu

TABU’s chefs bring together precision and passion in every plate. The fusion approach is felt in both ingredients and presentation, creating an unmatched sensory experience. Here are some must-try categories from the dinner menu:

1. Signature Starters on the Dinner Menu

Start your evening with bold flavors and fresh ingredients. TABU’s starters set the tone with bites that are both delicate and daring.

• Tuna Tataki with Passionfruit Glaze – A perfect blend of sashimi-grade tuna and tropical zest.

• Latin-Japanese Ceviche – A modern take on traditional ceviche, enhanced with yuzu and wasabi notes.

• Truffle Edamame Dumplings – Earthy, rich, and a crowd favorite.

These starters reflect the culinary innovation that defines TABU Bali’s dinner menu—where east meets west with flair.

2. Main Courses that Speak the Language of Flavor

The main courses take you deeper into the fusion. Each dish on the dinner menu carries layers of complexity, balancing spice, umami, and fresh herbs.

• Wagyu Beef with Chimichurri Soy Glaze – Tender Japanese Wagyu infused with the bright kick of Latin herbs.

• Miso-glazed Black Cod Tacos – A brilliant example of how traditional Japanese ingredients are transformed into street-style Latin dishes.

• Peruvian-Japanese Grilled Octopus – Smoky, tender, and rich with flavor, served over a sweet potato purée.

Every main is an invitation to explore a new cultural connection, making the dinner menu more than just a fusion—it’s a journey.

Vegan and Vegetarian Options on the Dinner Menu

TABU Bali understands the diverse needs of its guests. The dinner menu includes thoughtfully created vegan and vegetarian plates that are as exciting as any meat dish.

• Tofu Nikkei Skewers – Grilled tofu glazed in tamari and served with chimichurri sauce.

• Crispy Avocado Maki Rolls – Creamy, crunchy, and beautifully plated.

• Latin-Inspired Grilled Corn with Furikake – Sweet and smoky with a punch of umami.

These plant-based options ensure that no guest misses out on the culinary excellence that defines TABU’s dinner menu.

A Side of Atmosphere: Dining at TABU Bali

At TABU Supper Club, the setting is just as important as the food. The club’s interiors blend sleek Japanese minimalism with vibrant Latin textures—wood, stone, bold colors, and warm lighting. Dining here is like stepping into a cinematic scene, where every element works together to elevate your night.

The music sets the rhythm of the evening, growing from smooth lounge to deep beats as the night unfolds. This natural transition reflects the spirit of TABU’s dinner menu—fluid, dynamic, and never ordinary.

Drinks that Match the Dinner Menu’s Energy

The dinner menu is perfectly complemented by an inventive drink selection. Whether you’re pairing a cocktail with your entrée or enjoying a bottle of sake with friends, the bar at TABU delivers.

• Spicy Yuzu Margarita – A Latin cocktail with a Japanese twist.

• Sake Mojito – Refreshing, herbal, and ideal for Bali’s tropical nights.

• Japanese Whiskey Flights – For those who want to slow-sip something special.

Each drink is crafted to enhance the flavors of the dinner menu while adding another layer of enjoyment to your evening.

Weekly Events That Enhance the Dinner Menu Experience

What makes TABU even more enticing is its lineup of weekly events. From guest DJs to immersive live acts, every night is a celebration.

Imagine enjoying the dinner menu under soft lights while a talented artist performs or the DJ sets the perfect vibe for your night. Events like Tina Colada, Moyo, and Tabu Fridays are not just shows—they’re extensions of the brand’s identity: immersive, cultural, and fun.

Dining at TABU is never just about the plate—it’s about the pulse of the room, the energy of the people, and the shared love for bold, beautiful food.

Meet the Chefs Behind TABU Bali’s Dinner Menu Masterpieces

At the core of TABU Bali’s unforgettable dinner menu is a team of world-class chefs who bring creativity, precision, and cultural knowledge to every dish. Trained in global culinary capitals, the chefs behind TABU blend authentic Japanese techniques with bold Latin American flavors to produce something unique.

What sets TABU apart is not just fusion for fusion’s sake—it’s the intentional design of dishes that represent dual cultural narratives. Every dish on the dinner menu is a tribute to tradition, elevated by innovation.

Their process involves:

• Using fresh, locally sourced ingredients wherever possible

• Incorporating traditional Japanese tools like the binchotan grill or sushi knife

• Balancing acidity, spice, and umami to reflect both cuisines

• Constantly evolving the dinner menu based on seasonal inspiration and guest feedback

This thoughtful approach results in a dinner menu that never feels static—always refined, always pushing boundaries.

TABU Bali’s Dinner Menu for Private Events & Group Dining

Planning an exclusive evening or a special celebration? TABU Bali offers curated dinner menu packages for private events, parties, and group bookings. Whether it’s a corporate gathering, birthday, or a once-in-a-lifetime celebration, TABU ensures your group experiences all the luxury and excitement the supper club is known for.

Special features include:

• Customized dinner menu options based on preferences or dietary needs

• Reserved VIP seating or private sections within the club

• A dedicated event manager for seamless coordination

• Drink pairings, live entertainment, and even post-dinner club access

When you choose TABU Bali, you’re not just selecting a location—you’re choosing a complete dining and nightlife experience. The dinner menu becomes the centerpiece of a night that your guests will remember long after the last course.

How to Book a Table for TABU Bali’s Dinner Menu Experience

Booking your spot at TABU Supper Club is simple and highly recommended—especially on nights with live events. Due to high demand, tables are often fully reserved in advance, particularly for weekends.

Behind the Concept: The Meaning of TABU’s Dinner Menu

TABU Bali is not just a restaurant or a supper club—it’s an idea. The dinner menu represents more than food. It embodies the club’s identity: a place where boundaries are blurred, flavors are fearless, and culture is celebrated.

The name “TABU” implies mystery, intrigue, and a bit of rebellion—reflected perfectly in dishes that defy convention and pair flavors you’d never expect together.

• Japanese sashimi with Latin spice

• Latin sauces with Japanese precision cuts

• Street-style energy with fine dining presentation

This boldness is what makes TABU’s dinner menu unlike any other in Bali—or the world.

Pairing the Dinner Menu with Music, Energy, and Art

At TABU Supper Club, food is only one part of the narrative. The venue is alive with curated playlists, rotating DJs, and an interior design that tells its own story. The transition from dinner to nightlife is seamless, making TABU Bali a go-to for those who don’t want the night to end.

Imagine finishing your last course just as the lighting gets lower and the beats get deeper. This isn’t accidental—it’s the essence of the dinner menu experience at TABU. Food flows into rhythm. Rhythm flows into memories.

A Dinner Menu Worth Repeating

The beauty of TABU Bali’s dinner menu is that it never grows old. The core classics remain, but the seasonal specialties rotate. New influences are constantly introduced—sometimes inspired by guest chefs, sometimes by global trends, and always by creativity.

Frequent visitors will notice updates to:

• Special event night dishes

• Seasonal tasting menus

• Limited-time sushi or taco features

• Surprise chef-curated platters

This constant evolution ensures that the dinner menu continues to excite even returning guests.

TABU Bali’s Dinner Menu Defines Elevated Dining

In a place like Bali where food culture is rich and vibrant, TABU Supper Club still manages to rise above the rest. The secret? A dinner menu that’s more than fusion—it’s a soulful collaboration between two powerful culinary traditions.

From artistic starters to mind-blowing mains and signature cocktails that reflect the same level of imagination, every detail of the dinner menu is handled with purpose and passion.

So if you’re looking for more than just a dinner—if you want a full experience that stimulates all the senses—TABU Bali is your destination. Book your table, bring your appetite, and get ready for a night where the food doesn’t stop at the plate. It continues with the music, the people, and the pulse of Bali nightlife.